Name: Cafe Sud
Address: 12 Rue de Castellane, Paris, 75008, France
Telephone: +33142659052

Illustrative image: French — Fig. 01Symbolbild© Jacques Lameloise - Editer par Arnaud 25 · CC BY-SA 3.0

Cafe Sud – Symbolbild, Image 1 — Fig. 01Symbolbild© Jacques Lameloise - Editer par Arnaud 25 · CC BY-SA 3.0

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About Cafe Sud

Automatically generated

Cafe Sud is a restaurant (French) in Paris, in the Quartier de la Madeleine district. The address is 12 Rue de Castellane, 75008 Paris. Up-to-date information is available on its own website, and you can reach it by phone at +33142659052. Just around the corner: Le Loft Castellane (hotel, 34 m) and Passage Puteaux (sight, 70 m).

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At a glance

Category: Restaurant › French
Rating: no reviews yet · write a review
Address: 12 Rue de Castellane
75008 Paris, France
District: Quartier de la Madeleine
Phone: +33142659052
Website: www.cafesud.com
Email: cafesud.reservation@gmail.com
Coordinates: 48.87252° N · 2.32453° E
Data quality: confidence 1.00
Identifier: ID 84b97900-ed9…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Café Sud is located in the 8th arrondissement of Paris near the Madeleine and presents itself as a French restaurant focusing on meat dishes and grills prepared over aromatic wood fire. The dining room is defined by a warm, intimate atmosphere, created by bookshelves filled with bound volumes and soft lighting. Alongside classic French dishes such as blanquette de veau or foie gras de canard, the menu features modern creations like tataki de thon or filet de bœuf. The owner, a jazz pianist, hosts live music evenings with a quartet on Fridays, giving the house a special musical character. A carefully curated wine list rounds out the dining experience.

Source: cafesud.com · retrieved 11/6/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 26–89 €
Merkmale: vegetarisch, Reservierung, Weinkarte
Auf der Karte: Grillé au bois aromatique, pommes au thym (Sup +, Petits artichauts poivrades, Mozzarella de bufflonne,, Saumon gravlax à l'aneth, Petits ravioli au pesto, Carpaccio de bœuf (Fr)

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