Name: Agnes Neun
Address: Agnesstraße 9, Munich, 80798, Germany
Telephone: +49892711995

Illustrative image: German — Fig. 01Symbolbild© Kobako · CC BY-SA 2.5

Agnes Neun – Symbolbild, Image 1 — Fig. 01Symbolbild© Kobako · CC BY-SA 2.5

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About Agnes Neun

Automatically generated

Agnes Neun is a restaurant (German) in Munich, in the Schwabing-West district. The address is Agnesstraße 9, 80798 Munich. Up-to-date information is available on its own website, and you can reach it by phone at +49892711995. Just around the corner: Kultbank Schwabing (sight, 80 m) and Salon Irkutsk (cocktail bar, 175 m).

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At a glance

Category: Restaurant › German
Rating: no reviews yet · write a review
Opening hours: Mon–Thu17:00–24:00Fri–Sat17:00–01:00Sunclosedper website · as of 11/8/2026
Address: Agnesstraße 9
80798 Munich, Germany
District: Schwabing-West
Phone: +49892711995
Website: agnes-neun.de
Email: info@agnes-neun.com
Coordinates: 48.15726° N · 11.57075° E
Data quality: confidence 1.00
Identifier: ID 9d41afd3-cc2…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Agnes Neun is a restaurant in Munich's Schwabing district that has been operating since 1974 and specializes in North German cuisine. The menu features traditional dishes such as labskaus, pickled herring, kale, and a variety of stews, served in a cozy, living-room-style atmosphere. The fried potatoes and homemade Reiberdatschi (potato pancakes) and garlic chicken are especially well known. The venue seats up to forty guests, which makes it suitable for family celebrations and company events as well. A large selection of whiskies rounds out the drink menu, while the kitchen draws diners in with freshly prepared dishes.

Source: agnes-neun.de · retrieved 11/8/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 9,90–20 €
Merkmale: vegetarisch, Terrasse/Garten, Reservierung
Auf der Karte: von, mit Shrimps (g/p/l/t) / ohne Shrimps (l/p/t), mit Zwiebeln und Gurke (2/a/b/l/t/r), auf Vollkornbrot mit Zwiebeln und Dill (1/2/5/a/b/g/i/l/r/t), auf Bauernbrot (2/5/a/b/l/p/t), mit Spiegelei und Kartoffeln (h/l/t)

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