Name: Maison Rostang
Address: 20 Rue Rennequin, Paris, 75017, France
Telephone: +33147634077

Illustrative image: French — Fig. 01Symbolbild© Jacques Lameloise - Editer par Arnaud 25 · CC BY-SA 3.0

Maison Rostang – Symbolbild, Image 1 — Fig. 01Symbolbild© Jacques Lameloise - Editer par Arnaud 25 · CC BY-SA 3.0

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About Maison Rostang

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Maison Rostang is a restaurant (French) in Paris, in the Quartier de la Plaine-de-Monceau district. The address is 20 Rue Rennequin, 75017 Paris. Up-to-date information is available on its own website, and you can reach it by phone at +33147634077. Just around the corner: Hôtel Elysées Flaubert (hotel, 25 m) and Pont de Solferino Paris Renaudes (sight, 128 m).

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At a glance

Category: Restaurant › French
Rating: no reviews yet · write a review
Opening hours: Tue–Sat12:00–13:30, 19:00–21:30per website · as of 11/6/2026
Address: 20 Rue Rennequin
75017 Paris, France
District: Quartier de la Plaine-de-Monceau
Phone: +33147634077
Website: www.maisonrostang.com
Email: reservation@maisonrostang.com
Coordinates: 48.88140° N · 2.29849° E
Data quality: confidence 1.00
Identifier: ID 51145fcb-b2c…

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Location & surroundings

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Radius

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According to the website

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Maison Rostang in Paris's 17th arrondissement is a two-Michelin-starred restaurant located near the Arc de Triomphe. Chef Nicolas Beaumann reinterprets classic French cuisine with a modern approach, with dishes such as Coquilles Saint-Jacques de Grandcamp or Wagyu faux filet de bœuf on the menu. Guests dine in a series of intimate salons characterized by stone, brick and an Art Nouveau stained-glass ceiling. A visible wine cellar lets you choose from great appellations and lesser-known estates right from your table. The house also offers a fully vegetarian menu as well as options for private hire for various occasions.

Source: www.maisonrostang.com · retrieved 11/6/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Küche: French cuisine, Cuisine française
Preise: meist 69–193 €
Merkmale: vegetarisch, Terrasse/Garten, Reservierung, Weinkarte
Auf der Karte: Brochet du lac, Coquilles Saint-Jacques de Grandcamp, Caviar Persicus, Saint-Pierre confit, Homard bleu fumé, Le ris de veau croustillant à l'essence de noix

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