Name: La Calebasse
Address: 117 rue Championnet, Paris, 75018, France
Telephone: 33966883365

Illustrative image: Restaurants (general) — Fig. 01Symbolbild© © Ra Boe / Wikipedia · CC BY-SA 3.0 de

La Calebasse – Symbolbild, Image 1 — Fig. 01Symbolbild© © Ra Boe / Wikipedia · CC BY-SA 3.0 de

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About La Calebasse

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La Calebasse is a restaurant (Restaurants (general)) in Paris, in the Quartier des Grandes-Carrières district. The address is 117 rue Championnet, 75018 Paris. Up-to-date information is available on its own website, and you can reach it by phone at 33966883365. Just around the corner: Jazz Museum (museum, 91 m) and Home Inn Paris (hotel, 101 m).

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At a glance

Category: Restaurant › Restaurants (general)
Rating: no reviews yet · write a review
Opening hours: Tue–Sun18:00–23:30per website · as of 11/6/2026
Address: 117 rue Championnet
75018 Paris, France
District: Quartier des Grandes-Carrières
Phone: 33966883365
Website: www.restaurantlacalebasse.com
Email: —
Coordinates: 48.89549° N · 2.33871° E
Data quality: confidence 1.00
Identifier: ID e4aad7a8-aa7…

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Location & surroundings

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Radius

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According to the website

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Since 2010, La Calebasse in Paris has served African cuisine with a focus on fresh, local ingredients. The menu features traditional dishes such as mafé and foutou, as well as modern creations like seared tuna with fresh herbs and chili. Vegetarian and vegan options, including tofu skewers and homemade ravioli, are also available. Guests can choose between dining in, takeout and delivery, and enjoy their meals on the terrace. The selection also includes homemade desserts, smoothies, and a small range of wines and cocktails such as Aperol Spritz and Gin and Tonic.

Source: www.restaurantlacalebasse.com · retrieved 11/6/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 3–7 €
Merkmale: vegetarisch, vegan, Terrasse/Garten, Lieferung, Abholung
Auf der Karte: Petite, Moyenne, Thon poêlé, herbes fraîches et une touche de chili, Champignon, Poulet, Boeuf

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