Name: Aux Cocottes
Address: 29 Rue Vineuse, Paris, 75116, France
Telephone: +33987558753

Illustrative image: French — Fig. 01Symbolbild© Jacques Lameloise - Editer par Arnaud 25 · CC BY-SA 3.0

Aux Cocottes – Symbolbild, Image 1 — Fig. 01Symbolbild© Jacques Lameloise - Editer par Arnaud 25 · CC BY-SA 3.0

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About Aux Cocottes

Automatically generated

Aux Cocottes is a restaurant (French) in Paris, in the Quartier de la Muette district. The address is 29 Rue Vineuse, 75116 Paris. Up-to-date information is available on its own website, and you can reach it by phone at +33987558753. Just around the corner: Clemenceau Museum (museum, 131 m) and Le Franklin Passy (hotel, 147 m).

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At a glance

Category: Restaurant › French
Rating: no reviews yet · write a review
Opening hours: Mon–Sat11:30–15:00, 18:30–23:00Sun18:30–23:00per website · as of 11/6/2026
Address: 29 Rue Vineuse
75116 Paris, France
District: Quartier de la Muette
Phone: +33987558753
Website: www.restaurantauxcocottes.fr
Email: —
Coordinates: 48.86028° N · 2.28436° E
Data quality: confidence 1.00
Identifier: ID 95c8b459-ceb…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Aux Cocottes is located on Rue Vineuse in Paris's 16th arrondissement, just a few steps from the Eiffel Tower. The restaurant serves traditional French cuisine enriched with international influences, focusing on seasonal, house-made products. Under the direction of Chef Gabriele, dishes such as tartare de thon rouge or vitello tonnato are on offer. An extensive wine list with selections from regions such as Burgundy and Bordeaux complements the menu. Guests can take a seat on the terrace when the weather is nice, or rent the venue for private events.

Source: www.restaurantauxcocottes.fr · retrieved 11/6/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Küche: Cuisine Traditionnelle, Produits frais, Fait maison
Preise: meist 10–36 €
Merkmale: glutenfrei, Terrasse/Garten, Reservierung, Weinkarte
Auf der Karte: Tartare de thon rouge , mousseline d’avocat, citron vert, Poêlée de gambas, houmous de betterave, suprême d’oranges, Vitello tonnato, roquette, pickles d’oignons, Bourgogne côté châlonnaise A.O.P " Millebuis pinot noir", 14 cl, 50 cl

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