Name: Augustin
Address: 79 Rue Daguerre, Paris, 75014, France
Telephone: +33143219229

Illustrative image: French — Fig. 01Symbolbild© Jacques Lameloise - Editer par Arnaud 25 · CC BY-SA 3.0

Augustin – Symbolbild, Image 1 — Fig. 01Symbolbild© Jacques Lameloise - Editer par Arnaud 25 · CC BY-SA 3.0

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About Augustin

Automatically generated

Augustin is a restaurant (French) in Paris, in the 14th Arrondissement district. The address is 79 Rue Daguerre, 75014 Paris. Up-to-date information is available on its own website, and you can reach it by phone at +33143219229. Just around the corner: Paris Champs Elisées (sight, 23 m) and Tipi (hotel, 28 m).

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At a glance

Category: Restaurant › French
Rating: no reviews yet · write a review
Opening hours: Mon–Sat09:00–13:45, 19:00–21:45per website · as of 11/6/2026
Address: 79 Rue Daguerre
75014 Paris, France
District: 14th Arrondissement
Phone: +33143219229
Website: www.augustin-bistrot.fr
Email: evabandrier@gmail.com
Coordinates: 48.83557° N · 2.32501° E
Data quality: confidence 1.00
Identifier: ID da6f5880-464…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Bistrot Augustin is located in the lively Rue Daguerre neighborhood of Paris and offers a modern, elegant setting. Chef Vincent Deyres, who previously worked at Villa Corse, serves bistronomic cuisine with creative touches. The menu includes classic starters such as terrine de lapin or petites sardines de Galice, as well as main courses like merlu rôti or pavé de saumon d'Ecosse. The food selection is complemented by a range of cocktails and an extensive wine list featuring French and international wines. Reservations are available, and the restaurant is wheelchair accessible.

Source: www.augustin-bistrot.fr · retrieved 11/6/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Küche: Bistronomique, Cuisine Créative
Preise: meist 12–56 €
Merkmale: Reservierung, Weinkarte
Auf der Karte: Cocktails, Petites sardines de Galice « LA GUILDIVE », Jambon Serrano affiné 24 mois, Terrine de lapin, compotées d'oignons rouges et guindillas, Poireaux vinaigrette, œuf mimosa, croutons à l’ail, Merlu rôti, freekeh, embeurré de chou vert, salicorne fumée

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