Restaurant Kardos

Restaurant Kardos in Vienna's city center serves Austro-Hungarian cuisine that draws on the traditions of the former Danube Monarchy. The menu centers on goulash specialties such as the Kardos Goulash Trilogy, which consists of chicken paprikash, mushroom goulash and beef goulash. The offering is complemented by classic dishes such as Wiener Schnitzel, Tafelspitz and several variations of Rostbraten, including the Bakonyi and the Esterhazy Rostbraten. Guests with special dietary needs will find vegetarian and vegan options, such as a mushroom goulash with porcini and chanterelles. The wine list features selected wines from the regions of the former crown lands. The ambiance combines modern elements with imperial tradition and offers space for private celebrations and business events in three air-conditioned rooms. These rooms are spread across two levels and together accommodate up to 140 guests. Reservations are accepted for dinner service from Wednesday to Saturday.

Source: www.restaurantkardos.com · retrieved 11/8/2026 · Text generated by a language model from the website's information, no guarantee of accuracy