Name: El Caliu
Address: Carrer de València, 329, Barcelona, 08009, Spain
Telephone: +34934765063

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About El Caliu

Automatically generated

El Caliu is a restaurant (Catalan) in Barcelona, in the l'Eixample district. The address is Carrer de València, 329, 08009 Barcelona. Up-to-date information is available on its own website, and you can reach it by phone at +34934765063. Just around the corner: Calle De Valencia 329 (hotel, 4 m) and Santa Martha (cocktail bar, 19 m).

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At a glance

Category: Restaurant › Catalan
Rating: no reviews yet · write a review
Opening hours: Mon12:45–15:45Tue–Wed12:45–15:45, 19:30–23:00Thu12:45–15:45, 19:30–23:30Fri–Sun12:45–15:45, 19:30–23:00per website · as of 11/7/2026
Address: Carrer de València, 329
08009 Barcelona, Spain
District: l'Eixample
Phone: +34934765063
Website: caliudeleixample.es
Email: reservas@caliudeleixample.com
Coordinates: 41.39705° N · 2.16898° E
Data quality: confidence 1.00
Identifier: ID dd5d7359-040…

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Location & surroundings

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Radius

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According to the website

automatically summarized

El Caliu is a brasería in Barcelona's Eixample district that specializes in traditional grilled dishes cooked over wood fire. The restaurant serves Argentinian and national cuts of meat such as entrecôte, chuletón and filet, prepared over an open flame. Alongside the classic grill menu, the house offers seasonal specialties such as calçots and caracoles. For guests who want more choice, the Parrillada Libre is available, which lets you eat as much of various meats and vegetables as you like. The restaurant is located on Calle Valencia and also offers a daily lunch menu as well as the option to order dishes to take away.

Source: caliudeleixample.es · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 9,95–19 €
Merkmale: Reservierung, Abholung, Mittagstisch
Auf der Karte: Las mejores parrilladas en Barcelona desde, ENTRECOTTE DE BUEY A LA BRASA, CHULETÓN DE BUEY A LA BRASA, FILETE DE BUEY A LA BRASA, SECRETO IBÉRICO A LA BRASA, BUTIFARRA DE PAGÉS A LA BRASA

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