Name: deVega
Address: Carrer del Doctor Trueta, 144, Barcelona, 08005, Spain
Telephone: +34679728685

Illustrative image: Spanish — Fig. 01Symbolbild© Elemaki · CC BY 3.0

deVega – Symbolbild, Image 1 — Fig. 01Symbolbild© Elemaki · CC BY 3.0

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About deVega

Automatically generated

deVega is a restaurant (Spanish) in Barcelona, in the Sant Martí district. The address is Carrer del Doctor Trueta, 144, 08005 Barcelona. Up-to-date information is available on its own website, and you can reach it by phone at +34679728685. Just around the corner: Museo Del Ferrocarril (museum, 24 m) and Gbb Hotel 4 Barcelona (hotel, 64 m).

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At a glance

Category: Restaurant › Spanish
Rating: no reviews yet · write a review
Opening hours: Mon–Fri08:00–01:00Sat12:00–01:00per website · as of 11/7/2026
Address: Carrer del Doctor Trueta, 144
08005 Barcelona, Spain
District: Sant Martí
Phone: +34679728685
Website: www.devegabarcelona.com
Email: —
Coordinates: 41.39578° N · 2.19982° E
Data quality: confidence 0.90
Identifier: ID 6c04fead-24a…

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Location & surroundings

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Radius

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According to the website

automatically summarized

The restaurant deVega in the Barcelona neighborhood of Poblenou serves Mediterranean and Catalan cuisine with a focus on charcoal-grilled specialties from the Josper oven. The menu features market-fresh produce and classic dishes such as salt cod tortilla, callos, or grilled chistorra, which are available all day until late in the evening. Guests can choose between different seating areas, including long tables for groups, spots with a view of the pass, and an outdoor terrace. With its relaxed atmosphere, the restaurant caters to travelers and locals who want to enjoy long, leisurely meals in an easygoing setting.

Source: www.devegabarcelona.com/de · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Küche: Mediterranean, Charcoal grill, Catalan
Preise: meist 7,90–20 €
Merkmale: Terrasse/Garten, Reservierung, Abholung, Frühstück/Brunch, Mittagstisch
Auf der Karte: Katalanische Bratwurst mit weißen Bohnen, Stockfisch-Tortilla nach Art von Getaria, Callos (Kutteleintopf), Schmortopf mit kleinen Sepien, Spiegeleier mit iberischem Speck, Spiegeleier mit Chistorra aus Navarra

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