
About Augustiner-Keller
Augustiner-Keller is a restaurant (German) in Munich, in the Maxvorstadt district. The address is Arnulfstraße 52, 80335 Munich. Up-to-date information is available on its own website, and you can reach it by phone at +4989594393. Just around the corner: Renaissance-haus (hotel, 84 m) and Koli's Bar (cocktail bar, 384 m).
At a glance
- Category
- Restaurant › German
- Rating
- no reviews yet · write a review
- Address
- Arnulfstraße 52
80335 Munich, Germany - District
- Maxvorstadt
- Phone
- +4989594393
- Website
- www.augustinerkeller.de
- buero@augustinerkeller.de
- Coordinates
- 48.14344° N · 11.55173° E
- Data quality
- confidence 1.00
- Identifier
- ID 1005eb94-831…
Location & surroundings
Toggle layersAccording to the website
automatically summarizedThe Augustiner-Keller is a traditional Bavarian beer hall located in the heart of Munich. The venue has a beer garden as well as various indoor rooms and terraces that are suitable for different occasions. Guests can choose from classic dishes such as venison goulash with Brez'n dumplings or salmon fillet with pumpkin vegetables. In winter, the establishment also offers the option of reserving curling lanes or shepherd's wagons. A wine list is available, and reservations can be made online.
Source: www.augustinerkeller.de/de · retrieved 11/8/2026 · Text generated by a language model from the website's information, no guarantee of accuracy
- Merkmale
- Terrasse/Garten, Reservierung, Weinkarte
Ratings & comments
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This brewery was first documented in 1328, within the Augustinian monastery next to Frauenkirche, where they nowadays run a restaurant. The monastery was dissolved in 1803 (no, not in the beer) and the business has mostly been in private ownership since, on various near-centre sites - they've not followed the modern trend of an edge-of-city industrial park. Their beers are popular in south Germany but little is exported, so tuck in here. Augustiner took over an existing beer garden here in 1862 and expanded it into a 5000-seater: this is open April-Oct, while the beer hall and restaurant are year-round. No brewery tours, they no longer use an ox-driven winch to hoist the beer barrels, and there are no more public hangings of army deserters, so you'll just have to gawp at your phone if conversation fails.
Source: Wikivoyage, „Munich/Maxvorstadt“ · authors per page history · CC BY-SA 4.0 · as of 11/2/2022