Name: Servus am Platz'l
Address: Uhlpl. 5, Vienna, 1080, Austria
Telephone: +4314052677

No photos yetThere is no freely licensed photo of this place yet.

§ 1

About Servus am Platz'l

Automatically generated

Servus am Platz'l is a restaurant (Austrian) in Vienna, in the Josefstadt district. The address is Uhlpl. 5, 1080 Vienna. Up-to-date information is available on its own website, and you can reach it by phone at +4314052677. Just around the corner: Schuhmuseum Wien (museum, 77 m) and Hotel City Residence (hotel, 125 m).

Compiled from structured data

§ 2

At a glance

Category: Restaurant › Austrian
Rating: no reviews yet · write a review
Opening hours: Mon09:00–15:00Tue–Thu09:00–22:00Fri09:00–15:00Sat–Sunclosedper website · as of 11/8/2026
Address: Uhlpl. 5
1080 Vienna, Austria
District: Josefstadt
Phone: +4314052677
Website: www.servusamplatzl.at
Email: info@servusamplatzl.at
Coordinates: 48.21249° N · 16.34081° E
Data quality: confidence 1.00
Identifier: ID f59de105-100…

§ 3

Location & surroundings

Toggle layers

Radius

§ 4

According to the website

automatically summarized

Servus am Platz'l is a family-run restaurant on Uhlplatz in Vienna, located right next to the Breitenfelder Church. The eatery serves traditional Austrian cuisine as well as international specialties and offers daily changing lunch dishes. Current offerings include tagliatelle with pumpkin vegetables or chicken Körberl, among others. Guests can take a seat in the cozy interior or in the green beer garden, which is considered a peaceful oasis in the neighborhood. Vegetarian options are available, and you can also order dishes to go.

Source: www.servusamplatzl.at · retrieved 11/8/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 13–22 €
Merkmale: vegetarisch, vegan, Terrasse/Garten, Reservierung, Abholung, Frühstück/Brunch, Mittagstisch, Weinkarte
Auf der Karte: Tagliatelle mit Kürbisgemüse, Tagliatelle mit Kürbisgemüse und gegrillten Hühnerstreifen, Chicken Körberl

§ 5