Der Schwabl

Schwabl is a traditional Viennese tavern near Schönbrunn Palace that has been known for honest cooking and regional products for more than fifty years. The restaurant combines classic dishes with influences from the Waldviertel region and offers both traditional favorites and reinterpretations. The menu features, among other things, venison ragout with semolina dumplings, pork shoulder roast, or wild boar goulash, with the selection following seasonal offerings. As a true Viennese institution, Schwabl values genuine hospitality and a varied selection of dishes that change with the calendar.

Source: schwabl-wirt.at/de · retrieved 11/8/2026 · Text generated by a language model from the website's information, no guarantee of accuracy