Manuela

Manuela is a restaurant and bar in New York's SoHo neighborhood that stands out for combining contemporary art with local dining. The menu follows the American seasons and offers dishes prepared in an open kitchen over a wood grill or in a coal oven. A large part of the offering is plant-based, with an emphasis on regional ingredients from the Tri-State Area and fresh fish from Montauk and Maine. The restaurant's name goes back to Manuela Wirth, who founded Artfarm together with her husband, Iwan Wirth. The interior was designed by Russell Sage Studios and places great emphasis on ecological materials such as untreated woods and natural clay plaster.

Source: manuela-nyc.com · retrieved 11/8/2026 · Text generated by a language model from the website's information, no guarantee of accuracy