Name: Eventhaus73
Address: Hohe Straße 73, Cologne, 50667, Germany
Telephone: +492212581787

Illustrative image: Restaurants (general) — Fig. 01Symbolbild© © Ra Boe / Wikipedia · CC BY-SA 3.0 de

Eventhaus73 – Symbolbild, Image 1 — Fig. 01Symbolbild© © Ra Boe / Wikipedia · CC BY-SA 3.0 de

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About Eventhaus73

Automatically generated

Eventhaus73 is a restaurant (Restaurants (general)) in Cologne, in the Altstadt-Nord district. The address is Hohe Straße 73, 50667 Cologne. Up-to-date information is available on its own website, and you can reach it by phone at +492212581787. Just around the corner: Köln – unsere Stadt (sight, 49 m) and Hotel Engelbertz (hotel, 59 m).

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At a glance

Category: Restaurant › Restaurants (general)
Rating: no reviews yet · write a review
Address: Hohe Straße 73
50667 Cologne, Germany
District: Altstadt-Nord
Phone: +492212581787
Website: www.eventhaus73.de
Email: info@eventhaus73.de
Coordinates: 50.93731° N · 6.95614° E
Data quality: confidence 0.89
Identifier: ID ccf290c2-e88…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Eventhaus73 in Cologne is a steakhouse that, alongside its classic restaurant service, also offers itself as a venue for private celebrations and corporate events for up to 100 guests. The menu features a wide selection of meat dishes such as Cordon Bleu, turkey steak and mixed grill, as well as vegetarian and vegan alternatives like the Buddha Bowl or the Beyond Meat Burger. Guests appreciate the family-friendly atmosphere, as the restaurant is kid-friendly and has its own children's menu. The venue also offers brunch options for groups. A bar is available for relaxing, serving drinks from aperitifs to digestifs.

Source: www.daskleinesteakhaus.de/eventhaus73 · retrieved 11/9/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 4,90–29 €
Merkmale: vegan, Reservierung, Frühstück/Brunch, Kinderfreundlich
Auf der Karte: Cordon Bleu, Putensteak, Mixed Grill, Filetsteak-Teller Bérnaise, Spanferkelhaxe, Puten-oder Schweineschnitzel

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