Name: Restaurante Gala
Address: C. de Espronceda, 14, Madrid, 28003, Spain
Telephone: +34914422244

Illustrative image: Spanish — Fig. 01Symbolbild© Elemaki · CC BY 3.0

Restaurante Gala – Symbolbild, Image 1 — Fig. 01Symbolbild© Elemaki · CC BY 3.0

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About Restaurante Gala

Automatically generated

Restaurante Gala is a restaurant (Spanish) in Madrid, in the Chamberí district. The address is C. de Espronceda, 14, 28003 Madrid. Up-to-date information is available on its own website, and you can reach it by phone at +34914422244. Just around the corner: Hostal Pilar (hotel, 41 m) and Orquídea Azul Madrid Cocktail Bar y tapas (cocktail bar, 105 m).

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At a glance

Category: Restaurant › Spanish
Rating: no reviews yet · write a review
Address: C. de Espronceda, 14
28003 Madrid, Spain
District: Chamberí
Phone: +34914422244
Website: restaurantegala.com
Email: info@restaurantegala.com
Coordinates: 40.44052° N · -3.69803° E
Data quality: confidence 1.00
Identifier: ID f4e678e9-0fc…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Restaurante Gala is located in the Chamberí district of Madrid and has been serving market-driven cuisine focused on fresh ingredients since 1989. The menu changes with the seasons and offers both à la carte dishes and a tasting menu that captures the essence of the house. Specialties include a Chuletón de Vaca Alistana-Sanabresa, aged for 45 days, and a Brioche de papada Ibérica with Osetra caviar. The wine list features over 100 carefully selected references of red, white, rosé and sparkling wines. Guests appreciate the small, cozy atmosphere and the meticulous attention to detail in the preparation of the dishes.

Source: restaurantegala.com · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 8,50–26 €
Merkmale: Reservierung, Weinkarte
Auf der Karte: frambuesas borrachas, pecanas y pan carasatu, Brioche de papada Ibérica con 10gr de caviar Osetra, Chuletón de Vaca Alistana-Sanabresa (45 días de maduración), 1/2 Ración, ahumada al perfume de naranjo y robuchon de boniato, a la brasa, con foie y reducción de P.X
Öffnungszeiten: Martes – Sábado …………………… 13:30 – 15:30 h
Martes – Sábado …………………… 20:30 – 23:00 h

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