
About La Trainera
La Trainera is a restaurant (Fish & seafood) in Madrid, in the Salamanca district. The address is Calle de Lagasca, 60, 28001 Madrid. Up-to-date information is available on its own website, and you can reach it by phone at +34915760575. Just around the corner: NH Madrid Lagasca (hotel, 39 m) and Coctelería Malditos (cocktail bar, 81 m).
At a glance
- Category
- Restaurant › Fish & seafood
- Rating
- no reviews yet · write a review
- Address
- Calle de Lagasca, 60
28001 Madrid, Spain - District
- Salamanca
- Phone
- +34915760575
- Website
- www.latrainera.es
- info@latrainera.es
- Coordinates
- 40.42718° N · -3.68509° E
- Data quality
- confidence 1.00
- Identifier
- ID 52307972-c80…
Location & surroundings
Toggle layersAccording to the website
automatically summarizedLa Trainera is a seafood restaurant in the Salamanca district of Madrid that has specialized in fresh shellfish and fish since 1966. The restaurant's interior has a nautical theme and recalls the traditional fishing boats that gave the house its name. The menu features classics such as Pulpo a la Gallega, Gambas Ajillo, and various preparations of merluza (hake) and lenguado (sole). The restaurant has separate rooms for business meetings and private events for up to fifty guests. It also offers a wine list and takes reservations for dining on site.
Source: latrainera.es · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy
- Preise
- meist 12–34 €
- Merkmale
- Reservierung, Abholung, Weinkarte
- Auf der Karte
- Jamón Ibérico de bellota “Gran Reserva”, Lomo Ibérico de bellota, Pulpo a la Gallega con cachelos, Ensaladilla Rusa Especial de la Casa, Gambas blanca de Huelva: cocidas o plancha, Las alcachofas naturales con gambas
Ratings & comments
none yetNear La Trainera
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A Madrid institution for decades, Trainera is an excellent but somewhat pricey restaurant serving strictly seafood dishes. They have a great wine selection and the waiters can recommend different vintages that will complement the food. Try the carabineros (giant scarlet shrimp) or the rodaballo (turbot).
Source: Wikivoyage, „Madrid/Salamanca“ · authors per page history · CC BY-SA 4.0 · as of 2/14/2017