Restaurant · Fish & seafood

ANGLR

1054 1/2 Gerrard St E, M4M 1Z8 Toronto

Stock image · Fish & seafoodIllustrative image: Fish & seafood
Fig. 01Symbolbild© User:Anthere · CC BY-SA 3.0
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About ANGLR

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ANGLR is a restaurant (Fish & seafood) in Toronto, in the South Riverdale district. The address is 1054 1/2 Gerrard St E, M4M 1Z8 Toronto. Up-to-date information is available on its own website, and you can reach it by phone at +14164666677. Just around the corner: JW Marriott Resort And Spa - Lake Rosseau (hotel, 481 m) and St. Joseph Senior Apartment (sight, 549 m).

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At a glance

Category
Restaurant › Fish & seafood
Rating
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Address
1054 1/2 Gerrard St E
M4M 1Z8 Toronto, Canada
District
South Riverdale
Phone
+14164666677
Website
www.anglrto.com
Email
—
Coordinates
43.66918° N · -79.33607° E
Data quality
confidence 1.00
Identifier
ID 3dcb84ab-93d…
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Location & surroundings

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According to the website

automatically summarized

Located in Toronto's Leslieville neighborhood, the restaurant ANGLR, run by brothers Chad and Tate Welton, serves modern comfort food with a focus on seafood and vegetarian dishes. Alongside freshly shucked oysters with baguette and corn chips, the menu also features dishes such as fresh Atlantic shrimp with garlic aioli or sautéed squid with smoky roasted peppers. Guests can choose between individually plated portions and tapas, and will find special options for those with celiac disease, vegans, and gluten-free diners, prepared in separate fryers. The venue has an outdoor terrace and a bar offering local craft beers, a curated selection of wines, and cocktails. As it is a small business, reservations are strongly recommended well in advance, since no additional guests can be served once the restaurant is full.

Source: www.anglrto.com · retrieved 11/8/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise
meist 12–19 $
Merkmale
vegetarisch, vegan, glutenfrei, Terrasse/Garten, Reservierung, Kinderfreundlich
Auf der Karte
Freshly Shucked Oysters*, Served w/ Fresh Baguette and Corn Chips, Cream Based w/ Seasonal Veggies, Fresh Atlantic Crab w/ Garlic Aioli, Cooked in White Wine & Garlic Butter, Fresh Squid w/ Spicy Roasted Red Pepper
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