About Big Trouble
Big Trouble is a cocktail bar in Toronto, in the Kensington-Chinatown district. The address is 460 Dundas St W 2nd floor, M5T 1G9 Toronto. Up-to-date information is available on its own website, and you can reach it by phone at +16473478880. Just around the corner: Rol Jui Seafood Restaurant (restaurant, 23 m) and The Springfield Hotel (hotel, 107 m).
At a glance
- Category
- Cocktail bar › Cocktail bars
- Rating
- no reviews yet · write a review
- Address
- 460 Dundas St W 2nd floor
M5T 1G9 Toronto, Canada - District
- Kensington-Chinatown
- Phone
- +16473478880
- Website
- bigtrouble.ca
- —
- Coordinates
- 43.65337° N · -79.39649° E
- Data quality
- confidence 1.00
- Identifier
- ID e9286717-3a2…
Location & surroundings
Toggle layersAccording to the website
automatically summarizedBig Trouble is a cocktail bar and club on the second floor of a building on Dundas Street West in Toronto. The venue offers a distinctive menu that blends Asian influences with modern mixology. Signature drinks include the Clementine Baijiu, made with baijiu, fennel, orange juice, clementine juice, kumquat juice and simple syrup. Snacks on offer include Pork & Shrimp Fried Spring Rolls and Chaoshan Shrimp Bites, which are deep-fried shrimp wrapped in tofu skin and served with a spicy chili sauce. The bar caters to guests looking for vegetarian, vegan or gluten-free options and accepts reservations for groups and events via Instagram or email.
Source: bigtrouble.ca · retrieved 11/8/2026 · Text generated by a language model from the website's information, no guarantee of accuracy
- Merkmale
- vegetarisch, vegan, glutenfrei, Reservierung
- Auf der Karte
- Clementine Baijiu, Pork & Shrimp Fried Spring Rolls, (Happy Hour, Chaoshan Shrimp Bites
Ratings & comments
none yetNear Big Trouble
closest 5 per category · 2 kmSights
Restaurants
Museums
Hotels
More:All cocktail bars in Toronto (191)
287 places within 2 km loaded.




You need a free account to leave reviews and photos – that keeps comments genuine and lets you edit them later.