Name: Luci
Address: 472 Bourke St, Melbourne, 3000, Australia
Telephone: +61391168877

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About Luci

Automatically generated

Luci is a restaurant (Australian) in Melbourne, in the Melbourne district. The address is 472 Bourke St, 3000 Melbourne. Up-to-date information is available on its own website, and you can reach it by phone at +61391168877. Just around the corner: The Douglas Club (cocktail bar, 22 m) and Hilton Melbourne Little Queen Street (hotel, 32 m).

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At a glance

Category: Restaurant › Australian
Rating: no reviews yet · write a review
Opening hours: Tue–Wed06:30–10:00, 18:00–21:00Thu06:30–10:00, 12:00–15:00, 18:00–21:00Fri06:30–10:00, 12:00–15:00, 18:00–22:00Sat07:00–11:00, 18:00–22:00Sun07:00–11:00, 18:00–21:00per website · as of 11/7/2026
Address: 472 Bourke St
3000 Melbourne, Australia
District: Melbourne
Phone: +61391168877
Website: lucimelbourne.com.au
Email: luci.melbourne@hilton.com
Coordinates: -37.81493° N · 144.95979° E
Data quality: confidence 1.00
Identifier: ID 93117519-5ec…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Luci is a modern Australian restaurant located in the historic Equity Chambers Building in central Melbourne. The light-filled dining room impresses with double-height ceilings, marble columns, and interior décor that draws on the Romanesque style of the 1930s. The kitchen combines contemporary Australian dishes with European accents and places great emphasis on seasonal ingredients. In addition to breakfast with a buffet and a live omelet station, the restaurant offers lunch and dinner menus as well as a selection of cakes and coffee. Guests can choose from a variety of seating options, including some with a view of an inner courtyard featuring artworks.

Source: www.lucimelbourne.com.au · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Küche: Modern Australian
Preise: meist 6–24 $
Merkmale: glutenfrei, Reservierung, Frühstück/Brunch
Auf der Karte: A la Carte, Served with seasonal preserves & butter, Coconut sago, fresh berries, gluten free granola, Shaved vegetable salad, parmesan, balsamic, poached, fried or scrambled, Sides

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