Name: Dante
Address: 308-310 High St, Melbourne, 3070, Australia
Telephone: +61484192820

Illustrative image: Greek — Fig. 01Symbolbild© paPisc from Bologna · CC BY-SA 2.0

Dante – Symbolbild, Image 1 — Fig. 01Symbolbild© paPisc from Bologna · CC BY-SA 2.0

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About Dante

Automatically generated

Dante is a restaurant (Greek) in Melbourne, in the Northcote district. The address is 308-310 High St, 3070 Melbourne. Up-to-date information is available on its own website, and you can reach it by phone at +61484192820. Just around the corner: Goodwater (cocktail bar, 25 m) and Keno (hotel, 69 m).

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At a glance

Category: Restaurant › Greek
Rating: no reviews yet · write a review
Opening hours: Wed–Thu16:30–21:00Fri16:30–22:00Sat12:00–15:00, 17:00–22:00Sun12:00–15:00, 17:00–21:00per website · as of 11/7/2026
Address: 308-310 High St
3070 Melbourne, Australia
District: Northcote
Phone: +61484192820
Website: www.dantecocktail.com
Email: info@dantecocktail.com
Coordinates: -37.77118° N · 144.99896° E
Data quality: confidence 1.00
Identifier: ID cfa9c2b7-2d9…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Danté is a Greek restaurant in Melbourne that sits in the upscale dining category. The menu offers a selection of classic dishes such as grilled octopus, saganaki and lamb cutlets, complemented by vegetarian and vegan options. Guests can choose between an à la carte menu and a Chef's Selection Menu, and the menu is updated regularly. The restaurant is located in Northcote and, in addition to food, also has a cocktail bar. Reservations are recommended to secure a table.

Source: www.dantecocktail.com · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 11–27 $
Merkmale: vegetarisch, vegan, glutenfrei, Reservierung, Frühstück/Brunch
Auf der Karte: Mix crumbed green olives, panko herbs, capsicum, Individual Price, Grilled corn ribs, paprika, mayonnaise, lime, parsley, Grilled Octopus, white wine reduction, finokio, Grilled calamari, pickled zucchini, lemon, Saganaki kefalograviera, Ouzo, lemon

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