Name: Bacash Restaurant
Address: 175 Domain Rd, Melbourne, 3141, Australia
Telephone: +61398663566

Illustrative image: Fish & seafood — Fig. 01Symbolbild© User:Anthere · CC BY-SA 3.0

Bacash Restaurant – Symbolbild, Image 1 — Fig. 01Symbolbild© User:Anthere · CC BY-SA 3.0

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About Bacash Restaurant

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Bacash Restaurant is a restaurant (Fish & seafood) in Melbourne, in the South Yarra district. The address is 175 Domain Rd, 3141 Melbourne. Up-to-date information is available on its own website, and you can reach it by phone at +61398663566. Just around the corner: United Places (hotel, 37 m) and Yarrabee Flats (sight, 416 m).

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At a glance

Category: Restaurant › Fish & seafood
Rating: no reviews yet · write a review
Opening hours: Mon–Fri12:00–17:30Sat17:30–23:59per website · as of 11/7/2026
Address: 175 Domain Rd
3141 Melbourne, Australia
District: South Yarra
Phone: +61398663566
Website: www.bacash.com.au
Email: eatfish@bacash.com.au
Coordinates: -37.83412° N · 144.98194° E
Data quality: confidence 1.00
Identifier: ID 15a3c065-16b…

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Location & surroundings

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Radius

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According to the website

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Bacash Restaurant in Melbourne focuses on preparing fresh fish and seafood in a calm setting. It is located in South Yarra and offers views of the greenery of the Domain Rd Precinct as well as the Royal Botanic Gardens. The menu includes dishes such as grilled calamari, pan-seared scallops and various oyster varieties, accompanied by an extensive selection of wines and cocktails. For special occasions, there is a private dining area on the upper floor as well as an atrium for groups of up to 32 people. Reservations are available to secure a spot for private celebrations or regular dining.

Source: bacash.com.au · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 15–32 $
Merkmale: Reservierung, Weinkarte
Auf der Karte: Melbourne Gin, Chartreuse, Maraschino Liqueur & Lime, MGC Gin, Antica Formula, Nolly Pratt Vermouth, Grey Goose Vodka, Yellow Chartreuse, Strawberry, Lime, Limoncello, Sparkling Wine, Soda, Lemon, Mint, Spring Rhubarb served over ice with tonic water, Black Walnut served over ice with tonic water

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