Mastrantos

Mastrantos is an intimate, modern restaurant in the Houston neighborhood of the Heights that has been blending international influences with local charm since 2018. The name is derived from a plant native to Venezuela and reflects the roots of its owners. At the heart of the restaurant is a dough lab, where gnocchi, breads and TexQueños are made by hand every day. The open kitchen, with a glass-framed pasta corner, lets guests watch the preparation process up close. The menu includes house-made pastas, meat-heavy dishes and vegetarian options, all designed as family-style portions for sharing. Alongside dine-in service, there is a Sunday brunch as well as an in-house delivery platform for to-go orders.

Source: mastrantosintheheights.com · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy