Twisted Chef

Twisted Chef in Sydney offers a broad breakfast and lunch menu, ranging from hearty dishes like beef rashers with eggs to poached eggs on sourdough. The offering is complemented by a selection of freshly baked sweet and savory croissants, seasonal fruit, and yogurt and chia pudding variations. Guests can choose from a variety of rolls and breads and combine their favorite options with jam, Nutella, or Vegemite. The café also caters to guests with special dietary needs, as gluten-free, celiac-friendly, and lactose-free alternatives are available for most dishes. In addition to its dine-in service in an industrial-style setting, the restaurant offers catering for various occasions as well as delivery via Uber Eats.

Source: www.twistedchef.com.au · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy