Name: Tommy's
Address: 263 Victoria St, Sydney, 2010, Australia
Telephone: +61456631365

Illustrative image: Mexican — Fig. 01Symbolbild© Popo le Chien · CC BY-SA 3.0

Tommy's – Symbolbild, Image 1 — Fig. 01Symbolbild© Popo le Chien · CC BY-SA 3.0

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About Tommy's

Automatically generated

Tommy's is a restaurant (Mexican) in Sydney, in the Darlinghurst district. The address is 263 Victoria St, 2010 Sydney. Up-to-date information is available on its own website, and you can reach it by phone at +61456631365. Just around the corner: The Sarah Hotel (hotel, 17 m) and Kurrajong (sight, 78 m).

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At a glance

Category: Restaurant › Mexican
Rating: no reviews yet · write a review
Opening hours: Wed–Thu12:00–22:00Fri12:00–23:00Sat11:00–23:00Sun12:00–22:00per website · as of 11/7/2026
Address: 263 Victoria St
2010 Sydney, Australia
District: Darlinghurst
Phone: +61456631365
Website: www.tommysdining.com.au
Email: hello@tommysdarlinghurst.com.au
Coordinates: -33.87881° N · 151.22116° E
Data quality: confidence 1.00
Identifier: ID da23613f-fbb…

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Location & surroundings

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Radius

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According to the website

automatically summarized

Tommy's in Darlinghurst, Sydney, serves modern Mexican and Latin American cuisine with a focus on hand-pressed tortillas and birria tacos. The menu offers a wide selection of dishes such as barbacoa lamb and several mole variations, with vegetarian, vegan and gluten-free options available. To go with your meal, the venue offers a large selection of over 50 mezcals as well as tequila cocktails. Regular offers such as the Bottomless Margarita Brunch or Wine & Dine Wednesdays cater to groups and celebrations. Reservations can be made online, while walk-ins are welcome depending on availability.

Source: tommysdining.com.au · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Küche: Mexican, Latin American, South American
Preise: meist 15–24 $
Merkmale: vegetarisch, vegan, glutenfrei, Reservierung, Frühstück/Brunch
Auf der Karte: From, Arbol chilli oil, spice-dusted corn chips, Guajillo arbol sauce, coriander, Salsa macha, honey, heirloom tomato, Carrot leche de tigre, avo mousse, rice paper, Smoked tomato & ancho salsa, parsley, chilli oil

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