Restaurant · Italian

Harrys by Giuls

78 Stanley St, 2010 Sydney

Stock image · ItalianIllustrative image: Italian
Fig. 01Symbolbild© Tim Reckmann from Hamm, Deutschland · CC BY 2.0
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About Harrys by Giuls

Automatically generated

Harrys by Giuls is a restaurant (Italian) in Sydney, in the Darlinghurst district. The address is 78 Stanley St, 2010 Sydney. Up-to-date information is available on its own website, and you can reach it by phone at +61466492529. Just around the corner: Bar Nina (cocktail bar, 19 m) and Australian Museum of Magical Arts (museum, 113 m).

Compiled from structured data
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At a glance

Category
Restaurant › Italian
Rating
no reviews yet · write a review
Address
78 Stanley St
2010 Sydney, Australia
District
Darlinghurst
Phone
+61466492529
Website
www.harrysbygiuls.com.au
Email
info@harrysbygiuls.com.au
Coordinates
-33.87575° N · 151.21566° E
Data quality
confidence 1.00
Identifier
ID b732afc7-6f0…
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Location & surroundings

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Radius
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According to the website

automatically summarized

Harrys by Giuls is located in Darlinghurst, Sydney, and serves Italian tapas, homemade fresh pasta and modern pizzas. The restaurant is run by Giulia Treuner and the Giuls team, who were previously in charge of the Tuscan restaurant Giuls in Surry Hills. The menu offers numerous options for guests with special dietary needs, including vegetarian, vegan and gluten-free dishes such as grilled squid with nduja or ratatouille. The offering is complemented by an exclusive wine list featuring both Italian and international wines, as well as a selection of cocktails. Reservations are possible, and the venue is open on weekday evenings and from midday on weekends.

Source: www.harrysbygiuls.com.au · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise
meist 15–30 $
Merkmale
vegetarisch, vegan, glutenfrei, Reservierung, Weinkarte
Auf der Karte
TO BEGIN, Oregano and Smoked Salt DF, VG, Fennel, Citrus and Garlic DF, VG, GF, San Daniele 18 Months+ DF, GF, Smoked Mozzarella, Parmesan and Truffle Aioli V, ANTIPASTI
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