Name: Luc Lac
Address: Neckarstraße 162, Stuttgart, 70190, Germany
Telephone: +4971146908633

Illustrative image: Vietnamese — Fig. 01Symbolbild© Andrea Nguyen · CC BY 2.0

Luc Lac – Symbolbild, Image 1 — Fig. 01Symbolbild© Andrea Nguyen · CC BY 2.0

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About Luc Lac

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Luc Lac is a restaurant (Vietnamese) in Stuttgart, in the Stöckach district. The address is Neckarstraße 162, 70190 Stuttgart. Up-to-date information is available on its own website, and you can reach it by phone at +4971146908633. Just around the corner: Bavaria Hotel Münchner Hof (hotel, 89 m) and Uhlbach (museum, 337 m).

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At a glance

Category: Restaurant › Vietnamese
Rating: no reviews yet · write a review
Opening hours: Mon12:00–15:00, 17:30–23:00TueclosedWed–Fri12:00–15:00, 17:30–23:00Sat17:30–23:00Sun12:00–21:30per website · as of 11/10/2026
Address: Neckarstraße 162
70190 Stuttgart, Germany
District: Stöckach
Phone: +4971146908633
Website: www.luclac.de
Email: —
Coordinates: 48.78974° N · 9.19662° E
Data quality: confidence 1.00
Identifier: ID 47f84119-8af…

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Location & surroundings

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Radius

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According to the website

automatically summarized

The Vietnamese restaurant LÚC LÁC in Stuttgart serves a varied menu that ranges from mild to spicy and fruity-exotic flavors. The menu includes classic dishes such as soups with homemade wonton, fried spring and summer rolls, and a variety of wok dishes with beef, duck, or chicken. For guests who prefer not to eat meat, vegetarian options such as tofu dishes with glass noodles or vegetable platters are available. All dishes are prepared exclusively with fresh ingredients, and no artificial colors or preservatives are used. Reservations are possible, and takeout is also offered.

Source: luclac.de · retrieved 11/10/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 8,50–19 €
Merkmale: vegetarisch, Reservierung, Abholung
Auf der Karte: Auf Wunsch mit Rindfleisch oder Ente, Auf Wunsch mit Hühnerfleisch, frischem Gemüse und Curry, Auf Wunsch mit Rindfleisch, Mit Frühlingsrollen, Gemüse mit Tofu und Glasnudeln mit verschiedenen Kräutern

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