Alt-Enginger Mühle

The Alt-Enginger Mühle in Paderborn is a historic country inn with a history spanning more than a thousand years. The restaurant serves a mix of Westphalian and Bavarian specialties, seasonal dishes, and Mediterranean influences. Among the dishes on offer are a braised beef roulade, an Alsatian flammkuchen, and a smoked salmon tartare burger. Vegetarian and vegan options such as pumpkin soup or a colorful salad are also on the menu. The atmosphere is described as charming and cozy, with lovingly chosen details that give guests a sense of home. The former stables and the barn hall now provide space for convivial gatherings and events. The property has a terrace or a garden and offers a wine list. Reservations are possible, and the restaurant is suitable both for everyday dining and for festive occasions.

Source: alt-engingermuehle.de · retrieved 11/13/2026 · Text generated by a language model from the website's information, no guarantee of accuracy