Vayra

Vayra in Mönchengladbach serves Indian specialties and, in addition to the à la carte menu, offers an evening buffet as well as a Sunday lunch buffet. The kitchen caters to vegetarian and vegan guests, which is underlined by a listing on Veganice.eu. Before cooking, the staff asks about your personal preferences for spiciness so the level of seasoning can be adjusted to your taste. Dishes that are not on the menu can also be prepared and seasoned accordingly by arrangement. The restaurant has seating for groups of up to 120 people, which also makes it suitable for larger celebrations such as Christmas parties. Reservations are possible by phone only, as online booking is not offered. You can also order food to go or have it delivered.

Source: restaurant-vayra.de · retrieved 11/12/2026 · Text generated by a language model from the website's information, no guarantee of accuracy