Villa Hausmann Mosel

Weingut Villa Hausmann in Ellenz near Cochem combines the feel of a small bed-and-breakfast with a restaurant focused on regional and seasonal produce. The kitchen serves home-style cooking that impresses with wholesome ingredients and lovingly arranged plates, and vegetarian or gluten-free options are available on request. The culinary offerings include a generous breakfast buffet, stocked with homemade jam, honey from the estate's own beekeeping, grape juice, and fruit and vegetables from the family garden. The selection is complemented by products from regional suppliers, such as eggs from a local poultry farm and sausage from the butcher in the neighboring village. Guests can relax in the cozy garden, which serves as an inviting favorite spot to linger. Its location on the Terrace Mosel between Trier and Koblenz makes the property an ideal starting point for bike tours in the region. The family atmosphere and personal care from the Hausmann-Theisen family team create a relaxed ambiance. The rooms are modern and tastefully furnished, which rounds off a stay in this peaceful spot on the Mosel.

Source: www.weingut-hausmann.de · retrieved 11/13/2026 · Text generated by a language model from the website's information, no guarantee of accuracy