Name: MAMA KALO
Address: Herrfurthstraße 23, Berlin, 12049, Germany
Telephone: +493067962701

Illustrative image: European — Fig. 01Symbolbild© Youth Empowered · CC BY-SA 4.0

MAMA KALO – Symbolbild, Image 1 — Fig. 01Symbolbild© Youth Empowered · CC BY-SA 4.0

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About MAMA KALO

Automatically generated

MAMA KALO is a restaurant (European) in Berlin, in the Neukölln district. The address is Herrfurthstraße 23, 12049 Berlin. Up-to-date information is available on its own website, and you can reach it by phone at +493067962701. Just around the corner: Schillinger-berlin (hotel, 62 m) and Keith Bar (cocktail bar, 165 m).

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At a glance

Category: Restaurant › European
Rating: no reviews yet · write a review
Opening hours: Tue–Fri17:00–22:00Sat–Sun11:00–22:00per website · as of 11/7/2026
Address: Herrfurthstraße 23
12049 Berlin, Germany
District: Neukölln
Phone: +493067962701
Website: mamakalo.de
Email: flammeriemamakalo@yahoo.de
Coordinates: 52.47686° N · 13.42071° E
Data quality: confidence 1.00
Identifier: ID f4c99446-590…

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Location & surroundings

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Radius

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According to the website

automatically summarized

MAMA KALO is a specialty restaurant in Berlin dedicated to classic French and German cuisine. The venue serves modern bistro fare featuring seasonal creations made from regional products that change weekly. The dinner menu includes dishes such as pink-roasted Barbary duck breast, stuffed beetroot gnocchi, and various flammkuchen (Alsatian flatbread) variations. For dessert, you can choose from options including espresso cheesecake, San Sebastián cheesecake, and crème brûlée. On weekends, the restaurant also invites you to a brunch with homemade cakes and coffee specialties.

Source: www.mamakalo.de · retrieved 11/7/2026 · Text generated by a language model from the website's information, no guarantee of accuracy

Preise: meist 5,50–15 €
Merkmale: vegetarisch, vegan, glutenfrei, Reservierung, Abholung, Frühstück/Brunch
Auf der Karte: Französische Zwiebelsuppe, Rosa gebratene Barbarie-Entenbrust, Gefüllte Rote-Bete-Gnocchi, Rucolaspätzle mit Austernpilzen, Flammkuchen mit frischen Feigen & Roquefort, Espresso Cheesecake

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